The day starts with our extensive breakfast buffet. Choose between sweet and savoury spread of bread and rolls, coffee and tea, various fruit juices, muesli and cereals or hearty food - just as you like.

After a pleasant day around the Eggerhof, we welcome you in the evening with a 5-course menu, with tasty, creative themed buffets that will satisfy you.

We also have years of experience in preparing gluten- and lactose-free dishes.

Please report this intolerance when you make your booking.

Our kitchen-team is available at any time for a personal discussion on this matter.

Unfortunately we do not provide vegan options!

Eggerhof cuisine meets AMA gusto region

Regionality and sustainability are of great importance to us. That's why our kitchen-team focuses on fresh food preparation using high-quality ingredients from local sources and labeling them with a certificate of origin.

Our restaurant has been honoured with the AMA GENUSS REGION seal of quality for this initiative!

AMA region

About the AMA gusto region

The idea behind the AMA gusto region (AMA stands for AgrarMarkt Austria) is to promote sustainability and a return to products from the region. Establishments with this seal inform their guests about the origin of the processed food and focus more on local specialities. This interaction between Austrian gastronomy and agriculture also raises awareness of the local cultural landscape and farming traditions. Further information can be found at amainfo.at.

Beef: from our own farm
Pork: from Austria - sourced from AGM Maishofen
Milk and milk products: from Austria with the AMA seal of quality - sourced from AGM Maishofen
Eggs: from Austrian barn farming - sourced from AGM Maishofen

Lungauer "Eachtling" potatoes: Matthias Rauter, Mariapfarr
Celery, carrots, cabbage: from local farming - sourced from AGM Maishofen
Trout (seasonal): Grundner trout farm, Leogang
Styrian horseradish PGI: from Styria - sourced from AGM Maishofen

We are particularly proud of our beef - it comes from our own farm. We also produce homemade sausages, bacon, ham and meatloaf just for our guests. During summer, many herbs come from our farm garden. Have you already tried our Tafelspitz?

Enjoy fine, sustainable and regional cuisine at your hotel in Saalbach Hinterglemm, from the breakfast buffet in the morning to the dinner, and look forward to a truly delicious holiday at the Eggerhof. Send us a non-binding gourmet enquiry or book your gourmet holiday directly.